• Namak Mirch Koila Karahi recipe mix masala pack
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Koila Karahi – Recipe Mix

Koila Karahi – Recipe Mix

Rs.190.00 PKR
Rs.190.00 PKR
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Recreate the smoky, coal-kissed karahi from your favourite restaurant at home with Namak Mirch Koila Karahi Recipe Mix — a bold blend that delivers that distinctive dhuan flavour with every bite.

About

Koila Karahi gets its name from the coal (koila) used to smoke the dish at the end of cooking, giving it a rich, rustic depth that a standard karahi cannot match.

Best Used With

  • Chicken on the bone
  • Mutton or beef
  • Served with hot naan or tandoori roti

How to Use

Cook the meat with the mix, tomatoes, onions, and ginger garlic paste until tender. Finish by placing a hot coal piece in the karahi with a few drops of oil, close the lid for 5–10 minutes to infuse the smoke, then garnish with sliced ginger and chillies.

Try our Koila Karahi recipe →

Product Details

  • Available in 50g & 250g
  • Halal certified
  • No preservatives
  • Made in Pakistan

Shipping & Storage

Delivered nationwide across Pakistan. Cash on Delivery available. Keep spices in a cool, dry place; store frozen items in the freezer until use.

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Frequently Asked Questions

What is Koila Karahi Recipe Mix?
It is a Namak Mirch recipe mix (masala) blended to make a classic koila karahi — a coal-smoked chicken or mutton karahi dish.
How do I use it?
Use it as the spice base for koila karahi: cook your chicken or mutton with the mix in a karahi, then finish with a coal-smoke infusion if desired, adjusting the amount to taste.
How should I store it?
Keep the pack sealed in a cool, dry place to preserve freshness and aroma.
Do you deliver across Pakistan?
Yes — we deliver nationwide across Pakistan, with cash on delivery available.