{"product_id":"nihari-recipe-mix","title":"Nihari – Recipe Mix","description":"\u003cp\u003eCook a slow-simmered, aromatic Nihari at home with Namak Mirch Nihari Recipe Mix — a traditional blend that gives your meat the deep, unctuous flavour of a dish slow-cooked for hours.\u003c\/p\u003e\u003ch4\u003eAbout\u003c\/h4\u003e\u003cp\u003eNihari is Pakistan's iconic slow-cooked meat stew, traditionally simmered on low heat until the meat falls off the bone and the gravy reaches a silky, slightly thickened consistency. This mix captures that classic flavour profile.\u003c\/p\u003e\u003ch4\u003eBest Used With\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eBeef or mutton on the bone\u003c\/li\u003e\n\u003cli\u003eLamb shanks\u003c\/li\u003e\n\u003cli\u003eServed with naan, garnished with lemon, ginger, and green chillies\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eHow to Use\u003c\/h4\u003e\u003cp\u003eCook the meat with the mix, ginger garlic paste, and oil, add water and simmer until tender. Thicken the gravy with a wheat flour slurry, then finish with a tarka of golden fried onions and red chilli in ghee or oil.\u003c\/p\u003e\u003cp\u003eTry our \u003ca href=\"\/blogs\/recipes\/nihari-recipe\"\u003eNihari recipe\u003c\/a\u003e →\u003c\/p\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eAvailable in 50g \u0026amp; 250g\u003c\/li\u003e\n\u003cli\u003eHalal certified\u003c\/li\u003e\n\u003cli\u003eNo preservatives\u003c\/li\u003e\n\u003cli\u003eMade in Pakistan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Namak Mirch","offers":[{"title":"50g","offer_id":45147994357829,"sku":null,"price":190.0,"currency_code":"PKR","in_stock":true},{"title":"250g","offer_id":45147994390597,"sku":null,"price":780.0,"currency_code":"PKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/9316\/6661\/files\/nihair-scaled.jpg?v=1781299778","url":"https:\/\/namakmirch.pk\/products\/nihari-recipe-mix","provider":"Namak Mirch","version":"1.0","type":"link"}