{"product_id":"kaari-masala","title":"Kaari Masala","description":"\u003cp\u003eMake an authentic, coconut-infused kaari gravy at home with Namak Mirch Kaari Masala — a ready blend for the rich, aromatic curry popular in Pakistani coastal and Bohra cooking.\u003c\/p\u003e\u003ch4\u003eAbout\u003c\/h4\u003e\u003cp\u003eKaari gravy is a fragrant, lightly spiced curry with a base of curry leaves and coconut milk — warming and deeply aromatic, best served over rice or with a thick roti.\u003c\/p\u003e\u003ch4\u003eBest Used With\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eChicken or meat with bones for best flavour\u003c\/li\u003e\n\u003cli\u003eServed over steamed white rice\u003c\/li\u003e\n\u003cli\u003ePaired with kaarak roti\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eHow to Use\u003c\/h4\u003e\u003cp\u003eFry the Kaari Masala in oil with curry leaves until fragrant, then add your chicken or meat and coat well. Simmer on low heat, add water, and cook until tender. Finish with a coconut milk paste stirred through the gravy and cook for a further 5–10 minutes.\u003c\/p\u003e\u003cp\u003eTry our \u003ca href=\"\/blogs\/recipes\/kaari-gravy\"\u003eKaari Gravy recipe\u003c\/a\u003e →\u003c\/p\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eAvailable in 50g \u0026amp; 250g\u003c\/li\u003e\n\u003cli\u003eHalal certified\u003c\/li\u003e\n\u003cli\u003eNo preservatives\u003c\/li\u003e\n\u003cli\u003eMade in Pakistan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Namak Mirch","offers":[{"title":"50g","offer_id":45147991539781,"sku":null,"price":250.0,"currency_code":"PKR","in_stock":true},{"title":"250g","offer_id":45147991572549,"sku":null,"price":950.0,"currency_code":"PKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/9316\/6661\/files\/Kaari-Masala-scaled.jpg?v=1781299742","url":"https:\/\/namakmirch.pk\/products\/kaari-masala","provider":"Namak Mirch","version":"1.0","type":"link"}